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300mm Sujihiki. Full Tang. G10 Handle
300mm Sujihiki. Full Tang. G10 Handle
Regular price
Out of stock
Blade Length: 300mm Blade Height: 35mm Spine Thickness: 2.5mm Weight: 250-260g. Style: Sujihiki Steel: Damascus. AUS10 Core Hardness: 60HRC Handle: Layered G10. Black and Blue 1. Gently wash knife blade with soap and...
Blade Length: 300mm
Blade Height: 35mm
Spine Thickness: 2.5mm
Weight: 250-260g.
Style: Sujihiki
Steel: Damascus. AUS10 Core
Hardness: 60HRC
Handle: Layered G10. Black and Blue
1. Gently wash knife blade with soap and water. Please don’t scrub the knife handle with sponge.
2. NEVER clean in the dishwasher.
3. NEVER soak the handle of your knife in water while washing.
4. Dry immediately and completely every after use and before storing.
5. To retain the smoothness of your knife’s handle, maintain monthly with mineral oil.
KNIFE CARE:
Hand-wash in warm water and towel dry.
Do not cut frozen foods / bones.
Use a leather strop, not a honing steel, to hone your knives.
Use a whetstone to sharpen your knife
Use your knife only for what it’s supposed to be used for.
Never put your knife in the dishwasher.
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