Loading
150mm Double Beveled Honesuki. Leaf Spring Carbon Steel. Amboyna Burl. Copper
150mm Double Beveled Honesuki. Leaf Spring Carbon Steel. Amboyna Burl. Copper
150mm Double Beveled Honesuki. Leaf Spring Carbon Steel. Amboyna Burl. Copper

150mm Double Beveled Honesuki. Leaf Spring Carbon Steel. Amboyna Burl. Copper

8,000.00 PHP Sale
In stock
(SOLD SEPARATELY)(SOLD SEPARATELY)(SOLD SEPARATELY)(SOLD SEPARATELY) Knives are numbered from Top to Bottom (NOT RUST RESISTANT)(NOT RUST RESISTANT)(NOT RUST RESISTANT)   Length: 150mm Blade Height: 40mm Spine Thickness: 4mm Weight: 165-170g...
- +

(SOLD SEPARATELY)(SOLD SEPARATELY)(SOLD SEPARATELY)(SOLD SEPARATELY)

Knives are numbered from Top to Bottom

(NOT RUST RESISTANT)(NOT RUST RESISTANT)(NOT RUST RESISTANT)

 

Length: 150mm

Blade Height: 40mm

Spine Thickness: 4mm

Weight: 165-170g

 Style: Double Beveled Honesuki

Steel: Leaf Spring (not rust-resistant)

Hardness: 60HRC

Handle: Amboyna Burl

NOT RUST RESISTANT

 

1. Gently wash knife blade with soap and water. Please don’t scrub the knife handle with sponge.

2. NEVER clean in the dishwasher.

3. NEVER soak the handle of your knife in water while washing.

4. Dry immediately and completely every after use and before storing

5. To retain the smoothness of your knife’s handle, maintain monthly with mineral oil.

KNIFE CARE:

Hand-wash in warm water and towel dry.

Do not cut frozen foods / bones.

Use a leather strop, not a honing steel, to hone your knives.

Use a whetstone to sharpen your knife

Use your knife only for what it’s supposed to be used for.

Never put your knife in the dishwasher.

Search our site

Shopping Cart

Your cart is currently empty.