B-STOCK 215mm Bread Knife. Sandvik 14c28n. Full Tang. Navy G10
Knives with some small cosmetic imperfection (hardly noticeable and won't affect performance)
Length: 215mm
Spine Thickness: 2.5 mm
Height: 35mm
Weight: 210-220g.
Style: Bread
Steel: 14c28n Sandvik (STAINLESS)
Hardness: 59HRC
Handle: Full Tang. Navy G10
1. Gently wash knife blade with soap and water. Please don’t scrub the knife handle with sponge.
2. NEVER clean in the dishwasher.
3. NEVER soak the handle of your knife in water while washing.
4. Dry immediately and completely every after use and before storing.
Hand-wash in warm water and towel dry.
Do not cut frozen foods / bones.
Use a leather strop, not a honing steel, to hone your knives.
Use a whetstone to sharpen your knife
Use your knife only for what it’s supposed to be used for.
Never put your knife in the dishwasher.