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215mm Chef's Knife. Sandvik 14c28n. Blue Pakkawood Handle
215mm Chef's Knife. Sandvik 14c28n. Blue Pakkawood Handle
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In stock
Length: 215mm Spine Thickness: 2.5mm Height: 48mm Weight: 180-190g Style: Chef's Knife Steel: Sandvik 14c28n Hardness: 58HRC Handle: Stainless Bolster + Blue Pakkawood + Stainless Pin 1. Gently wash knife blade...
Length: 215mm
Spine Thickness: 2.5mm
Height: 48mm
Weight: 180-190g
Style: Chef's Knife
Steel: Sandvik 14c28n
Hardness: 58HRC
Handle: Stainless Bolster + Blue Pakkawood + Stainless Pin
1. Gently wash knife blade with soap and water. Please don’t scrub the knife handle with sponge.
2. NEVER clean in the dishwasher.
3. NEVER soak the handle of your knife in water while washing.
4. Dry immediately and completely every after use and before storing.
KNIFE CARE:
Hand-wash in warm water and towel dry.
Do not cut frozen foods / bones.
Use a leather strop, not a honing steel, to hone your knives.
Use a whetstone to sharpen your knife
Use your knife only for what it’s supposed to be used for.
Never put your knife in the dishwasher.
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